Langhe Chardonnay doc

  • Varietal: Chardonnay
  • Area of production: town of Barbaresco
  • Years of vineyard planting: 1998, 2006
  • Surface: 0.8 ha
  • Vines per hectare: 4,000
  • Type of soil: grey marlstone, limestone
  • Exposure: north-west
  • Altitude: from 200 to 230 m
  • Harvest: early September
  • Average production/hectare: 7.5-8 tons
  • Fermentation in temperature-controlled stainless steel
  • Refining in stainless steel for 5 months
  • Bottles produced: 5,000
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Langhe Chardonnay DOC